Can Servers Legally Be Charged for, Breakage, Spillage, Dine & Dashes?

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Not in Springfield, Mass. USA. Restaurant fined $100,000 for multiple Violations.

Does your boss charge you unfairly?

Whether you’re a bartender or server of any kind, these questions come up every day and some establishments take advantage of unknowing bar & wait staff.

What happens in your restaurant or bar job?

Are you charged for people who skip out on their bill?

Are you Charged when you break dishes or glasses?

Are you charged if you drop a bottle of vodka?

What if you drop a drink or tray of drinks?

What do you think is fair?

The restaurant fined was IHOP in West Springfield on Riverdale Street.

How does this effect you and your co-workers?

Do You Have Any Stories?

Post Your Comments Below.

 

Scott Young -
Author of eBook - 199 Ways To Increase Your Tips  Only $9.99 ( Over 300 Pages )

Founder of
www.ExtremeBartending.Com (20 Years, Creator of 25 Bar Tender DVD's, Flair Classes At Your Bar )
www.MixedDrinkRecipes.Net

www.TheBartendingMasters.Com